A protein-packed, fiber-rich hearty stew featuring a trio of kidney, black, and pinto beans. The chili is a savory blend of tomatoes, onions, carrots, celery, bell peppers and garlic seasoned with an aromatic blend of chili powder, cumin, paprika, and oregano. As a nutrient-dense meal this “meaty” vegan variation offers a depth of flavor with a mild heat.
(One pint)
Vegan