Sweet Potato, Peanut, & Ginger (Lactose-Free)

A rich, creamy, and comforting dish inspired by West African culinary traditions. It is defined by a “harmony of nutty, sweet, and spicy flavors” and is a hearty, plant-based meal. The roasted sweet potatoes provide a naturally sweet, earthy base that balances the savory richness of peanut butter. The ginger root adds a subtle zest and aromatic depth along with the garlic, cumin, and cinnamon. The soup is puréed and then garnished with cubed sweet potatoes, peanuts, and fresh cilantro.

(One pint)

Vegan