Pepperoni-Mozzarella-Parmesan (28oz) $9 – ONE PER CUSTOMER, PLEASE!

I have 6lbs of pepperoni and 6lbs of mozzarella and Parmesan, and I’ll be folding them into a light whole wheat dough along with Italian herbs. This is the first time I’m offering this bread, so let’s have a little fun! If you’re a vegetarian, you probably won’t be interested in this one, but just know that I’m making the dough for this loaf last, as well as baking it last, so none of the other loaves will have any kind of pepperoni residue in/on them.